FOR many, spending a night out camping in the forest brings back nostalgic memories of our younger days when we used to run off with friends to have a good time outdoors.
Our rucksacks would be packed with cans of baked beans, sardines and instant noodles; our staple for our camp out.
A group of us took time off from our busy schedules to recapture our childhood memories at Hammocks by The River, a campsite where every day is a Sunday and all you have to worry about is to bring your own food supplies.
Lush with matured trees many of which were fruit trees (durians, mangosteens and even rambutans), our home for the night was strategically by the river. Modern toilets are available for those who can’t bear the thought of doing it in the outdoors.
Campers can do anything at the campsite except burning the house down. Our group settled in and quickly started a fire at the self-improvised BBQ pit. Starting the fire was a bit tougher than we thought since it’s been awhile since we had to start one. But thankfully for us, the host provides portable gas stoves for cooking and boiling water.
The night was cooling what with the heavy downpour in the afternoon and this created a nice setting for an evening around the campfire (leftover from the BBQ pit) while we listened to the sounds of the forest. The hot cups of coffee and instant noodles in the cup lined our tummies before bedtime.
At dawn, the smell of someone cooking from another camp woke many of us up early. It was a signal for us to start the fire and have some breakfast before checking out.
Interested to rough it out for a night or two with Mother Nature but still have some semblance of home? Check out Hammocks by The River on their Facebook: https://www.facebook.com/hammocksbytheriver
Note: In adhering to the Movement Control Order announcement by the government, Hammocks by the River will be closing its premises to campers throughout the duration of the MCO, effective on Thursday 6th of May 2021.
By Sarawakian In 2008, Subang Jaya discovered the power of the ballot box. For decades, residents had complained about traffic,… Read More
By Paul Yung I have been playing quite a bit of pickleball recently, and I discovered something rather strange. The… Read More
By Teh Eng Hock With its first home completed in 1976, Subang Jaya is half a century in age. Like… Read More
We cannot keep cleaning the drains while ignoring who keeps dirtying them. Subang Jaya has much to be proud of.… Read More
Dorsett Grand Subang has appointed hospitality industry veteran Nigel Boey as its new general manager, effective Sept 1. Boey brings… Read More