Dorsett Grand Subang came alive with the colours, flavours and charm of Peranakan heritage as it hosted the International Baba & Nyonya Cultural Conference 2025, a three-day gathering that drew associations and culture bearers dedicated to preserving the iconic Straits-Chinese identity.
As the official hotel partner, Dorsett Grand Subang welcomed delegates from 21 to 23 November with a warm embrace of tradition — from décor inspired by classic Nyonya motifs to the unmistakable aroma of heirloom dishes wafting through the lobby.
Area General Manager – Malaysia, Mr. Kumar Renoo, echoed the sentiment. “Hospitality is more than providing comfort — it is about connecting people to culture, heritage and shared experiences. This partnership reflects that belief. It’s our way of ensuring traditions continue to thrive for generations.”
A Weekend Hi-Tea That Stole the Show
The star attraction was undoubtedly the Baba & Nyonya Weekend Hi-Tea at Terazza Brasserie, where the hotel curated a spread of traditional favourites that evoked memories of Penang, Melaka and Singapore’s old-town kitchens. Guests tucked into aromatic curries, hand-crafted kuehs and classic Peranakan comfort food, each dish paying homage to generations of recipes.
The reception was overwhelming — so much so that the hotel has extended the hi-tea offering to the public until 31 December 2025.
Baba & Nyonya Weekend Hi-Tea
Now until 31 December 2025 | Terazza Brasserie, Ground Floor
Every Saturday & Sunday | 12pm – 4pm
For reservations: +603 5031 6060 | bookfnb.subang@dorsetthotels.com
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